YourCart

Free delivery above ₹999

  • Wood-Pressed Black Sesame Oil
  • Wood-Pressed Black Sesame Oil – photo 2
  • Wood-Pressed Black Sesame Oil – photo 3
  • Wood-Pressed Black Sesame Oil – photo 4
12% OFF
Wood-Pressed Oils

Wood-Pressed Black Sesame Oil

No reviews yet — be the first to review

Kachi ghani black til oil — unfiltered, with a rich nutty taste, for cooking and massage.

₹690 ₹790 Save ₹100

Inclusive of all taxes

Choose size: 1 Ltr

Order todayTue, 6 Oct
On the wayPacked with care
Delivered9 Oct – 13 Oct
Have a question about this product?Send an enquiry — we reply on WhatsApp
  • Fast delivery
  • Secure checkout
  • Cash on delivery
Share

Vedicmart Black Sesame Oil is pressed from selected black til seeds in a traditional wooden kachi ghani, slowly and at low temperature. It is left unfiltered, so it keeps the seed’s full nutty aroma and dark golden colour.

Use it for cooking and dressings, or warm it slightly for a traditional head and body massage. No chemicals, preservatives or solvents are used at any stage.

Why families choose it

  • Wood-pressed (kachi ghani) at low temperature
  • From black sesame (til) seeds, unfiltered
  • Rich nutty flavour for cooking and dressings
  • Traditionally used for hair and body massage
  • No chemicals, solvents or preservatives

Try it yourself

Simple checks at home

These kitchen checks are only a rough guide and cannot prove purity. Wood-pressed oil can look a little cloudy and settle at the bottom — that is natural. A food lab test is the only reliable way to check oil.

  1. The texture test
    Test 01

    The texture test

    Rub a few drops between your thumb and finger for a few seconds.

    Pure sign It feels smooth and evenly oily, with no grainy or waxy bits.

  2. The aroma test
    Test 02

    The aroma test

    Warm a spoonful very slightly and take in the smell.

    Pure sign The natural smell of the seed it was pressed from, with nothing stale or chemical.

  3. The paper test
    Test 03

    The paper test

    Put a drop of oil on plain white paper and leave it for a few minutes.

    Pure sign It spreads into an even, clear spot with no coloured ring at the edge.

Good to know

Questions about this product

Why does it look cloudy or have sediment?

Unrefined oils are filtered but not chemically cleaned, so fine particles can settle at the bottom. This is normal.

Can I use it for deep frying?

You can, but the flavour is strong. Many families keep it for tadka, sabzi and pickles and use a milder oil for deep frying.

How should I store it?

Keep the cap tight and the bottle away from heat and sunlight. Use it by the best-before date on the label.

Is the smell stronger than regular oil?

Yes. Wood-pressed oils keep more of the seed’s natural smell and taste than refined oils.

Can I return it?

Opened food products cannot be returned. If your order arrives damaged or wrong, contact us with a photo and your order number.

Bought this product?

Sign in to the account you ordered with. Reviews come only from customers who received the product.

Sign in to review

You may also like

More from the kitchen